What type of cuisine does TopGolf's dessert menu reflect?

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The dessert menu at TopGolf predominantly showcases classic American desserts, which highlights traditional flavors and familiar treats that resonate with a wide audience. This choice reflects the nostalgic and comfort-driven nature of American cuisine, featuring items that individuals often associate with home or shared experiences. By focusing on well-loved categories like pies, cakes, and cookies, the menu is designed to appeal to guests who enjoy straightforward, satisfying dessert options without the complexity or unfamiliarity that might come from other types of cuisine. The emphasis on American classics contributes to a relaxed and inviting atmosphere, encouraging guests to indulge in sweet treats that many find comforting and enjoyable. The other types of cuisine listed, such as international or gourmet desserts, may introduce flavors and styles that are less consistent with the TopGolf dining experience, which prides itself on accessibility and familiarity.

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