What sauces are included with the traditional pretzel bites?

The traditional pretzel bites are served with Beer Cheese and Horseradish Dijon. This choice makes sense because these sauces complement the flavor of the pretzel bites, enhancing the overall taste experience. Beer cheese is a creamy, cheesy dip that pairs well with the warm, soft pretzels, while the horseradish Dijon adds a zingy and slightly spicy kick, balancing the richness of the cheese.

The other sauce combinations do not typically align with the traditional flavor profiles expected with pretzel bites. Mustard and ketchup are more commonly associated with hot dogs or burgers, while sour cream and salsa are better suited for different snacks, such as chips. Ranch and blue cheese are often served with wings or veggies rather than pretzels. Thus, the pairing of Beer Cheese and Horseradish Dijon stands out as the appropriate accompaniment for traditional pretzel bites, making it the correct answer.